Everything is Better with Bacon

Monday, June 29, 2009

Strawberry Angel-Food Triffle

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If you have tasted a strawberry lately, chances are when you bit into it the fruit exploded in your mouth. Strawberries are in their prime ...

Watermelon Gazpacho

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Nothing says summer like watermelon. With the 4th of July right around the corner, why not take a Spanish classic and Americanize it a litt...
1 comment:
Tuesday, June 23, 2009

Basil Vinaigrette

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Nothing beats tomatoes in the summer time. Especially heirloom tomatoes . My office is located south of San Francisco and there is a farmer...
Friday, June 19, 2009

Taste of Howell Mountain, June 20

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Tomorrow is the big event! Get you tickets NOW! 2:30 – 5 pm Wine Tasting - 30 Wineries Pouring Silent Auction & Fabulous ...
1 comment:
Wednesday, June 17, 2009

Grilled Salmon and Asparagus Salad

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My best friend is rounding into her third trimester of her first pregnancy. She’s moving a little slower, requiring a lot more rest and has...
1 comment:
Saturday, June 6, 2009

Fresh Figs with Goat Cheese and Peppered Honey

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My little sister worships figs so when fig season rolls around it's safe to say she has a hefty stash going at all times. And why not? ...
Friday, June 5, 2009

Herbed Balsamic Chicken with Blue Cheese

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Since the economy tanked, we've been eating lots and lots of chicken. It's cheap, you can freeze it and there a million and one thi...
1 comment:
Wednesday, June 3, 2009

Wolfy's Northbrook

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Attention Chicago!!! Wolfy's Northbrook opens tomorrow at 11am so round up your friends or kids and go grab a bite that everyone will lo...
1 comment:
Wednesday, May 27, 2009

Rhubarb Tart with Orange Glaze

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Simple recipes may save us time but they can also compromise taste. Recipes that are simple AND delicious are keepers and they should be me...
1 comment:
Saturday, May 23, 2009

Crème Brûlée French Toast

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When I was a kid, my Dad used to make the best french toast on the planet. And I really felt loved when he (or my Mom) would make 'brea...

Grilled Vegetable Stacks

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Grilling isn't always about meat. In fact, it's really hard to beat any grilled vegetable that's been brushed with olive oil, p...

Bacon Swiss Burgers with Tomato and Avocado

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It's almost impossible to make it through Memorial Day Weekend without grilling burgers. Whether it's turkey, veggie, lamb or beef,...
Monday, May 18, 2009

Grilled Corn on the Cob with Cheese and Lime

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Summer is around the CORNer so that means it's time to start shucking! This popular street food snack found in Mexico can be made in yo...

A Little Laugh for Bacon Lovers

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Lobster Roll

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All Hail the Lobster Roll! We just got back from a trip to Boston and that means lots and lots of lobster. Research started weeks out from ...
Thursday, May 14, 2009

Taste of Howell Mountain, June 20

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There are a lot of events in Napa Valley but there is only one that you really can't miss and that is Taste of Howell Mountain . I just...
2 comments:
Tuesday, May 12, 2009

Fontina Risotto Cakes with Fresh Chives

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We've been in Boston for a week catching up with old friends. Last night, I cooked a 3-cours...
Wednesday, May 6, 2009

June 13th Supper Club

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Don't miss out on the next supper club, June 13 th . Fruits and veggies are taking their stride. No better way to take advantage of su...

Chilled Asparagus Soup with Timbale of Caviar, Crab and Avocado

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This recipe is a repeat offender but it was a crowd favorite at Saturday's Supper Club so I thought I'd post it again. As far as so...

Falafel

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I get a serious craving for falafel about once a month. I rarely make it at home because when the craving hits I need it right there and th...
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