To toast the new digs, I'll be whipping up this easy cocktail; a spin on the classic celebration drink.
Classic Champagne Cocktail
- 1 sugar cube
- Angostura bitters
- Champagne (or I like to sub with prosecco)
- Lemon or orange twist, for garnish
Soak the sugar cube in Angostura bitters and drop into a champagne flute. Top with a luxury champagne or a sparkling wine. Garnish with a lemon or orange twist.