Thursday, January 17, 2008

Oldies but Goodies

I know I haven't posted this week and it's not cause I am not cooking. Nope. It's just that I cooked two recipes that I have already posted on the blog. You see, it's freezing here. We have a high of 2 tomorrow in Chicago. So that calls for some serious comfort food. So, what's on the menu you ask? Shrimp and Grits and Parpadelle with Lamb Ragu. You really can't go wrong with either of these and you'll sleep like a rock with a belly full of goodness.

I encourage you all to dust off some oldie but goodies this week and bare the cold. Look for great recipes this weekend as i am headed to Atlanta to cook with my sister and her foodie family.

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